Take 2-3 frozen bananas (cut them up and freeze them in ziplock bags or in tupperware)
throw them in your food processor. Then turn the processor on and let it run for about five minutes, stopping every now and then to scrape it down. The bananas should get increasingly light, fluffy, and smooth. By the time you’re done, they’ll resemble a creamy bowl of soft serve!
It tastes like ice cream but it’s just bananas, so you can do the calorie counting there
2-3 bananas is approx 200-300 calories. This sounds yummy but I’m pretty sure I can have a few ounces of custard or fro yo for this amount. But still. Definitely a yummy alternative!